Benefits of Perilla seeds for girls
1. Perilla leaf: Perilla leaf is pungent and warm in nature. It has the functions of repelling cold, relieving the surface, promoting qi and stomach. It has a good effect on alleviating the condition of patients with colds, fish and crab poisoning after eating it. In addition, it has a good effect on some people. Pregnant women who experience vomiting may find relief after taking it;
2. Perilla stems: After being processed and made into traditional Chinese medicine, perilla stems have the effects of regulating qi, relieving pain, and anti-fetal effects. They are suitable for chest and diaphragm tightness, epigastric distension and pain, belching and vomiting, fetal movements, etc. ;
3. Perilla seed: As a traditional Chinese medicinal material, Perilla Seed can lower qi and resolve phlegm, relieve cough and asthma, and moisturize the intestines and relieve constipation. It is used for patients with phlegm blocking Qi, cough and asthma, and intestinal dryness and constipation.
Perilla is often used in patients with gastrointestinal discomfort in the field of traditional Chinese medicine. Therefore, female patients with symptoms such as vomiting and constipation can relieve certain discomforts after eating perilla. During pregnancy, when the reaction to morning sickness is strong, they can also take some appropriately. . In addition, perilla leaves are a high-fiber food. When women eat meat, fish, shrimp, and crabs, they can eat perilla as a side dish, which can promote digestion to a certain extent.
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