Through in-depth research on the medical and health care functions of a-linolenic acid, it was discovered that a-linolenic acid rich in Perilla Oil is the precursor of w-3 long-chain polyunsaturated fatty acids, which can be converted into Substances that have important physiological effects on the human body—eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These two life-active factors called brain gold are the main components of brain cells and human nerve cells. They are also the main functional components of deep-sea fish oil, a popular health food in the world, which can lower cholesterol, lower blood pressure, improve memory, It protects eyesight, enhances immunity, delays body aging, and prevents Alzheimer's disease. It has significant effects in treating cancer, asthma, allergic diseases, cardiovascular and cerebrovascular diseases, etc. It is known as "Plant Brain" in the nutritional world. Gold" reputation.
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