1. The nutritional value of perilla

Perilla, as a common herbaceous plant, not only has a rich aroma, but also is rich in various nutrients. It contains a large amount of vitamins, minerals, and antioxidants, such as vitamins A, C, E, calcium, iron, magnesium, etc. These nutrients play an important role in maintaining human health and enhancing immunity.

2. Health benefits of perilla

Perilla has always been regarded as a medicinal plant in traditional Chinese medicine, with various medicinal effects. It can dispel wind and cold, promote qi circulation, detoxify and prevent miscarriage, and has a certain relieving effect on symptoms such as colds, coughs, asthma, and chest tightness. In addition, perilla also has anti-inflammatory, antioxidant, antibacterial and other biological activities, which have certain potential for the prevention and treatment of some chronic diseases such as cardiovascular disease and cancer.

3. The application of perilla in modern food

Due to its unique aroma and nutritional value, perilla has a wide range of applications in modern food industry. Perilla Oil can be used for cooking and seasoning, increasing the taste and nutritional value of food. Perilla leaves can be consumed as vegetables and can also be used to make foods such as perilla tea and perilla sauce. In addition, perilla can also be used to make desserts such as ice cream and pastries, adding unique aroma and flavor to food.

4. Application of Perilla in Health Products and Cosmetics

The antioxidant and nutritional components in perilla make it a high-quality raw material for health products and cosmetics. Perilla extract can be used to make skin care products, such as face cream, lotion, etc., with moisturizing, anti-aging, anti-inflammatory and other effects. In addition, perilla can also be used to make oral care products, such as mouthwash, toothpaste, etc., which have fresh breath, antibacterial and anti-inflammatory effects.

5. Application of Perilla in Emerging Fields

With the advancement of technology and the development of emerging fields, the application of perilla is also constantly expanding. For example, in the field of biotechnology, the genes of perilla can be used in genetic engineering and breeding research to improve its stress resistance, yield, and quality. In the field of agriculture, the planting technology and management mode of perilla can provide reference and inspiration for the cultivation of other crops.

In short, perilla, as a plant resource with rich nutritional value and medicinal effects, has a wide range of application prospects in modern society. By conducting in-depth research on the nutritional composition and biological activity of perilla, and further expanding its application in emerging fields such as food, health products, and cosmetics, it can make greater contributions to the improvement of human health and quality of life.Our company deals in perilla products:Perilla seed.Perilla Seed Oil and Perilla powder welcome to consult!